Tojiro Yanagiba 210mm Made in Japan Molybdenum Vanadium Steel Single-edged Kansai-style Sashimi Knife All Stainless TOJIRO PRO SD Molybdenum Vanadium Steel F-621 Silver
$141.58
Model number: F-621
Size: Total length 340mm (blade length 210mm)
Body weight: 140g
Materials: Blade section: 3D molybdenum vanadium steel, Handle section: 18-8 stainless steel
Country of origin: Japan
The blade is made from molybdenum vanadium steel, known for its excellent wear resistance and strong resistance to rust.
The handle is asymmetrically designed to replicate the grip of traditional Japanese knives.
It features a tornado pattern on one side, making it less slippery even when hands are wet or oily, supporting comfortable cooking.
It is made from fully stainless steel, allowing for hygienic cleaning.
– This traditional Japanese Yanagiba/Tako hiki knife has improved functionality with a stainless steel handle.
– The handle is specially designed for each size, with an asymmetrical design that replicates the “shinogi” of Japanese knives.
– It offers exceptional control for delicate tasks.
– The handle is designed to be non-slip, providing extra grip when hands are wet or oily.
– The integrated handle prevents the intrusion and growth of bacteria, allows for hot water sterilization, and is highly hygienic.
– It is finished with a professional edge by skilled craftsmen, making re-sharpening easy.
