Takamura Cutlery Santoku Takamura Cutlery Manufacturing V10 Special Hammered with Ferrule 170mm

Description

Blade length: 170mm
Overall length: 300mm
Weight: 160g

This knife was developed in Japan to combine the features of a vegetable knife (Japanese knife) and a chef’s knife (Western knife), offering the advantages of both.

This is a top-grade high-carbon stainless steel made from carefully selected high-purity raw materials containing carbon (1%), chrome (15%), molybdenum, vanadium, and cobalt.
It is highly resistant to rust and maintains its sharpness for an exceptionally long time.
By adding the rare metal cobalt, it achieves both high hardness and toughness (resilience and wear resistance).

Additional information