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Seki Magoroku Ginju Stainless Steel Japanese Sashimi Knife 180mm AK-5065

$16.88

The sharpness of the stainless steel maintains its edge and resists rust.
The single-layer stainless steel is resistant to rust and easy to maintain.
The handle is made from natural wood that fits comfortably in the hand.
Materials: Blade – Molybdenum vanadium stainless steel; Ferrule – Nylon; Handle – Natural wood.
Size: Approximately 31×297×19mm. Blade length: Approximately 180mm. Weight: Approximately 65g.
Country of origin: Japan.
After use, promptly remove dirt and moisture and allow it to dry.
Leaving dirt or moisture can cause rust or discoloration.

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Description

The sharp cutting edge is made of stainless steel, which is resistant to rust.
The stainless steel single-layer material is resistant to rust and easy to maintain.
The handle is made of natural wood that fits comfortably in the hand.
Materials: Blade: Molybdenum vanadium stainless steel cutlery steel, Ferrule: Nylon, Handle: Natural wood
Size: Approximately 31×297×19mm, Blade length: Approximately 180mm, Weight: Approximately 65g
Country of origin: Japan
After use, promptly remove dirt and moisture and dry thoroughly.
Leaving dirt or moisture can cause rust or discoloration.

Additional information

Weight 120 g
Dimensions 388 × 71 × 31 mm

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