[Low-carb bean flour bread] ZENB Zenbu Bread Gluten-free bread 3 types, 3 pieces (1 each of walnut & raisin, cacao, and 3 types of grains) [Low-carb, carbohydrate restriction, carbohydrate control, intestinal activity, dietary fiber supplement, nutritional supplement during dieting, replacement, protein, dietary fiber, iron, vitamin B1, eat when you feel a little hungry]

This is a whole bean flour bread using the same superfood, yellow pea, as a certain popular noodle. This bread offers 30% less sugar, 2.9 times more dietary fiber, 2.7 times more vitamin B1, and 3.5 times more iron than typical bread. Despite providing a variety of nutrients, it contains less than 170 kcal per serving. It can be stored at room temperature and is ready to eat when the package is opened, making it suitable for daily breakfasts or snacks.

Yellow peas are used whole, including the thin skin, and are known for being lower in carbohydrates and rich in iron, zinc, and potassium compared to wheat or white rice. They have been traditionally consumed in soups and salads in places like Northern Europe and Greece and are now gaining global attention as a source of plant-based protein. Rich in polyphenols, a type of phytochemical, yellow peas are superior for their lower carbohydrate content compared to wheat flour or polished rice.

The bread is simple and gluten-free, highlighting the natural flavors of the ingredients without adding unnecessary elements. It is free from wheat flour, eggs, butter, and dairy products. Beet sugar is used instead of white sugar.

This product is abundant in dietary fiber, offering more than 5g per serving, which is 2.9 times more than regular bread. This makes it not only delicious but also a healthy choice to continue daily.

The bread has a soft and gentle taste, achieved by using a unique method that ferments whole yellow pea flour with bread yeast and lactic acid bacteria.

Recommended for those seeking gluten-free foods, concerned about dietary fiber intake, or wanting to reduce carbohydrate intake while enjoying delicious bread. It is ideal for those on replacement or low-carb diets seeking to incorporate more dietary fiber. Suitable for individuals who typically consume low-carb or sugar-reduced bread, and those looking for plant-based or long-life bread.

Contents: One package each of walnut & raisin, cocoa, and three kinds of grains.

Ingredients include yellow pea flour, walnut, rice oil, raisins, psyllium husk powder, beet sugar, salt, bread yeast, and lactic acid bacteria. Allergy information indicates walnut and sesame as potential allergens, and caution is advised for those with allergies to legumes or peanuts.

Nutritional information per 53g serving is provided for each variety, detailing energy, protein, fat, carbohydrates, sugars, dietary fiber, and salt equivalent.

Usage notes emphasize chewing well to avoid choking, caution against consuming the alcohol-containing preservative in the packaging, and warn against heating the preservative in a toaster or microwave.

Manufacturer: ZENB JAPAN. Country of production: Japan.