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Handmade Japanese Kitchen Knives
Handmade Japanese kitchen knives are made by skilled craftsmen over time. They hammer the steel many times to bring out its original toughness and sharpness. Handmade Japanese kitchen knives are not only valuable as cooking utensils, but are also famous around the world for their beauty and taste.
Handmade Japanese Kitchen Knives Best Sellers 2024
The best 4 products from a survey of 16 by JapanBestSellers on December 13, 2024.
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Yoshiri Sten Gold Hammered Knife Santoku 170mm Made in Japan Handmade by Artisans Forged Double-edged Long-lasting Cutting Edge Meat Fish Vegetables All-purpose$87.76 -
Yoshiri Stainless Steel Forged Santoku Knife 170mm Made in Japan Handmade by Artisans Forged Double-edged Long-lasting Cutting Edge Meat Fish Vegetables All-purpose$86.02 -
Yoshiri Handmade Knife Forged Santoku 165mm Made in Japan by craftsmen Handmade Forged Double-edged Long-lasting Cutting Edges Meat Fish Vegetables All-purpose$47.00 -
Yoshiri Swedish Steel Stainless Steel Knife Santoku 170mm Made in Japan Tsubame-Sanjo Handmade by Craftsmen Forged Double-edged Long-lasting Cutting Edges Meat Fish Vegetables All-purpose$109.52