imarku Chinese Knife, Cooking Knife, Kitchen Knife, Chef Knife, Double-edged Knife, Meat Knife, Vegetable Knife, Fish Knife, Sharp Sharpness, Multi-functional, Ergonomic, Natural Wood Handle, Professional Grade, Commercial and Home Use, Multipurpose in Restaurants, Antibacterial and Clean, Antioxidant Treatment (Chinese Knife, 177.8mm)
$99,999.00
▼ [Premium Stainless Steel] The blade is hard and resistant to wear, maintaining sharpness even after multiple uses. It is a professional-grade product. The excellent texture and durability ensure a long lifespan. The sharpness of the blade allows for precise cutting of ingredients like meat, fish, and vegetables with a light touch. A stainless steel knife that provides “chef-like sharpness” for home use.
▼ [Versatile Kitchen Knife] A multifunctional chef’s knife. Designed for professional use, it is ideal for various tasks, such as cutting fish, fruits, vegetables, meat, sushi, and cooked foods. It is also perfect for crushing and shredding bones. The exceptional sharpness preserves the fibers of ingredients, allowing one to enjoy nutritious meals daily.
▼ [Easy-to-Grip Handle] The handle is ergonomically designed for a secure grip. It minimizes wrist fatigue and reduces numbness and pain in the fingers. The lightweight and comfortable handle is rounded for easy handling and a comfortable grip. This knife is recommended for those who cook frequently and love cooking. It will be a great kitchen helper and partner, valuable in any kitchen.
▼ [Easy Maintenance] The stainless steel blade is easy to maintain. It can be used hygienically with a dishwasher and dish dryer, providing great convenience.
