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[Low-carb 100% soy noodles] ZENB Zenbu Noodles, round noodles, 16 servings (4 bags), soba, pasta, ramen [Low-carb, gluten-free, carbohydrate restriction, fiber supplement for intestinal activity, nutritional replacement for dieting, protein, low GI, iron, microwaveable]

$33.37

🍝 [180 million servings of the renowned bean noodles]: The popular No.1 product of ZENB, the healthy noodle “ZENB Noodles,” has sold over 25 million servings. With a unique production method developed by ZENB, it offers a subtle bean flavor and a chewy texture, praised by famous chefs in Tokyo. The main ingredient, yellow peas, is a superfood that has been consumed in Northern Europe and Russia for centuries and is also used as a protein source.

🍝 [FYTTE Diet & Health Award Winner]: In 2021, it won first place in the FYTTE Diet & Health Low-Carbohydrate Main Dish Category.

🍝 [Gluten-Free Pasta]: Made only from yellow peas without any binders, this pasta is free from wheat. It has a gluten concentration below 10ppm, but other products containing wheat are also manufactured in the production facility. Consult a doctor if you have wheat allergies.

🍝 [Low-Carbohydrate Pasta]: Utilizing the entire bean, this pasta retains all the nutritional benefits of the bean. It has 40% fewer carbohydrates than regular pasta and provides more than half the daily fiber intake per serving, 4.1 times more than usual pasta. Additionally, it is low GI, meaning it has a gradual sugar absorption rate.

🍝 [High in Protein]: Yellow peas are rich in dietary fiber and plant protein while low in fat. Made solely from these peas, ZENB Noodles provide essential nutrients often lacking in diets, making them ideal for nutritional supplementation during weight management.

🍝 [Versatile Noodles for Any Cuisine]: These noodles can be enjoyed in a wide range of dishes, from pasta and ramen to udon, soba, yakisoba, mixed noodles, and pho. The cooking water can also be used as a flavorful base for soups.

🍝 [Includes Original Recipes]: Quick and easy meals can be prepared in under 10 minutes using ingredients from your fridge, with clear, full-color instructions for every step. Enjoy the original recipes like “Natto Mixed Noodles” or “ZENB-Style Ramen” to experience the chewy texture of “ZENB Noodles.”

🍝 Microwave Cooking Available: These noodles can be cooked using a microwave, offering convenience on busy days. Boil in a pot for 7-8 minutes or microwave for 8 minutes 30 seconds to 9 minutes.

🍝 Recommended For: Those wishing to reduce carbohydrate intake, eat gluten-free foods, increase dietary fiber, consume more protein, or find wheat-free pasta options. Perfect for individuals on a diet or looking for plant-based food alternatives.

🍝 Set Contents: ZENB Noodles (80g x 4 bundles) x 4 bags, total weight: 320g x 4.

🍝 Ingredients: Yellow pea flour (produced in the USA or domestically).

🍝 Nutritional Information (per serving of 80g dry noodles): Energy 262kcal, Protein 17.0g, Fat 1.2~2.3g, Carbohydrates 50.4g, Sugars 38.6g, Dietary Fiber 9.3~14.2g, Salt Equivalent 0.01g.

🍝 Allergy Information: No allergenic substances are contained in the ingredients. Note that the production facility also handles products containing wheat.

🍝 Usage Instructions: Chew thoroughly and eat slowly to avoid choking. High dietary fiber content may cause digestive changes depending on individual constitution. Differences in color, flavor, and texture may occur due to variations in pea harvests and manufacturing locations, but quality is not affected.

Categories: Gluten Free Japanese Food, Low Carb Japanese Food

Description

Product Description

Changing the Staple Food Norms
Delicious and Healthy 100% Bean Noodles

Crafted entirely from yellow peas, this represents a new form of staple food.

A chewy texture. Despite being noodles, they spread the delicious umami of beans in the mouth.
This is a new taste experience with new sensations.

Simply change the usual staple food.
Transform eating habits effortlessly!

By using the thin skin of yellow peas entirely, it captures all the nutrition of the beans.
Rich in dietary fiber and plant-based protein.
Merely changing the usual staple food helps supplement often lacking nutrients, supporting a healthy body.

Made with 100% beans, it uses no wheat flour and is gluten-free.
Compared to regular rice, udon, or pasta, it can reduce carbohydrates by 30%.

Versatile Noodles for Japanese, Western, and Chinese Cuisine!
Enjoy a Variety of Ways, Delicious Every Day

The umami of beans complements any menu, making it suitable for a wide range of noodle dishes such as pasta, stir-fried noodles, and ramen, allowing enjoyment of preferred dishes daily.
Boiling or microwave cooking is okay.
Continuing deliciously and effortlessly is delightful.

Boiling Water Full of Bean Broth

Made entirely of beans.
The boiling water, infused with the umami and nutrition of beans, is perfect as a broth base for soups.
Season to taste for an additional soup dish.

Wholesome Experience
“Whole Eating Experience” with Beans and Vegetables, ZENB

ZENB values the deliciousness of ingredients.
Skins, cores, seeds, and fibers of plants are used as wholly as possible, delivering rich flavors and nutrition entirely.
Offering the “Whole Eating Experience” with beans and vegetables.

A Challenge from Scratch
World’s First 100% Yellow Pea Long Noodles

After testing various plants like vegetables, beans, and grains, “yellow peas” were chosen.
Yellow peas, with no genetically modified varieties, have less fat than soybeans and are nutritionally superior, making them an ideal ingredient.
In fact, long noodles made from yellow peas are the world’s first.
Creating a delicious product from them was truly a challenge from scratch.
Dedicated to making it solely from beans without any binders, it took three years.
After countless trials, it achieved a noodle with the flavor of beans, while also providing the texture and smoothness expected of noodles, resulting in delicious and healthy ZENB Noodles.

Ingredients and Composition
Yellow Peas