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Masamoto Japanese Knives
Masamoto Japanese knives are widely loved by lots of people from professional chefs to home cooking enthusiasts. They are made with high-quality materials and craftsmanship, having sharp edges and high durability. Masamoto knives have beautiful designs and last longer, so they are highly reliable.
Masamoto Japanese Knives Best Sellers 2024
The best 10 products from a survey of 104 by JapanBestSellers on December 16, 2024.
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Masamoto Sohonten Chef's knife with guard (double-edged) 21cm Blade: Hyper molybdenum steel, Handle: Duracon resin Japan AMSJ002$171.51 -
Masamoto Sohonten Premium Carbon Steel Gyuto Knife 24cm Blade: Carbon Steel, Handle: Rosewood Japan AMS77024$197.20 -
Masamoto Sohonten Premium Carbon Steel Gyuto 33cm Blade: Carbon Steel, Handle: Rosewood Japan AMS77033$393.01 -
Masamoto Sohonten Premium Carbon Steel Gyuto 30cm Blade: Carbon Steel, Handle: Rosewood Japan AMS77030$286.57 -
Masamoto Sohonten Bone Slicer with Guard (Double-edged) 14.5cm Blade: Hyper Molybdenum Steel, Handle: Duracon Resin Japan AMSJ301$186.84 -
Masamoto Sohonten Honkasumi Tamahagane Yanagiba Sashimi Knife 24cm Blade: Tamahagane, Handle: Buffalo Horn and Magnolia Handle Japan AMS38024$326.26 -
Masamoto Sohonten, 18cm, tsuba-tsuki Bunka Knife (double-edged), Blade: Hyper Molybdenum Steel, Handle: Duracon Resin, Japan, AMSJ101$164.95 -
Masamoto Sohonten Premium Carbon Steel Petty Knife 12cm Blade: Carbon Steel, Handle: Rosewood Japan CT6312$91.94 -
Masamoto Sohonten Honkasumi Tamahagane Deba Knife 16.5cm Blade: Tamahagane, Handle: Buffalo Horn and Magnolia Handle Japan AMS40016$316.39